Halloween isn’t just about costumes and candy—it’s also the perfect time to take your favorite campfire treat and give it a spooky, sugary twist. This year, we got a little creative with our setup, fired up the trusty UCO Flatpack Grill, UCO Sweetfire Firestarter and UCO's Extendable Roasting Forks, grabbed a couple packs of Halloween-themed cookies, and made two terrifyingly tasty s’mores variations you’ll want to try before the season disappears into the night.
Check out the full video on the UCO Youtube channel.
Ready for some campfire magic? Let’s get spooky.
👻 Spooky S’mores #1: The Haunted Oreo Cookie S'more
What You’ll Need:
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Halloween-themed Oreo cookies (the ones with the orange filling and spooky designs)
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Classic marshmallows
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Milk chocolate squares (or your fave chocolate bar)
How To Make:
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Prep your fire using UCO Sweetfire Firestarter and a few logs. We used the UCO Flatpack Grill—compact, smokeless, and super easy to set up in under a minute.
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Once your fire is rolling, grab your Roasting Forks (also from UCO) and toast your marshmallows to golden-brown, gooey perfection.
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Twist open two Halloween Oreos to remove the top cookie from each.
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Layer a toasted marshmallow and a piece of chocolate between the two Oreo halves (cream-side in).
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Press gently, let the heat melt everything slightly, and sink your teeth into a haunted flavor explosion.
Why we love it: The crunch of the Oreo, the pop of orange color, and that classic combo of marshmallow + chocolate? Instant Halloween nostalgia.
💀 Spooky S’mores #2: The Skull Cookie Sandwich S’more
What You’ll Need:
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Pillsbury Halloween Skull Sugar Cookies (pre-bake these at home or on-site if you’re feeling brave)
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Marshmallows
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Chocolate of choice
How To Make:
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Bake the Pillsbury Skull Cookies beforehand so they’re ready to go when you’re around the fire.
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Prep your fire using UCO Sweetfire Firestarter and a few logs. We used the UCO Flatpack Grill—compact, smokeless, and super easy to set up in under a minute.
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Once your fire is rolling, grab your Roasting Forks (also from UCO) and toast your marshmallows to golden-brown, gooey perfection.
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Sandwich the gooey marshmallow and chocolate between two pre-baked skull cookies.
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Bite in and enjoy the chillingly sweet crunch and melt-in-your-mouth center.
Why we love it: The sugar cookies give a softer, buttery bite than traditional graham crackers—and those creepy skull faces are just too fun (and weirdly adorable).
🔥 Campfire Setup Shout-Out: UCO Gear
We wouldn’t have pulled this off without our Halloween MVPs from UCO Gear:
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The Flatpack Portable Grill kept smoke to a minimum and was a breeze to use, even in spooky twilight conditions.
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The Sweetfire Fire Starters made lighting the fire fast and hassle-free.
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And let’s not forget those telescoping roasting forks—perfect for keeping little goblins and big kids safe while they roast their marshmallows to gooey glory.
Whether you're hosting a Halloween backyard hangout or sneaking a treat during a spooky movie night, these s’mores are a sure-fire way to sweeten the scare season.
🕯️ Got a favorite Halloween twist on s’mores? Tag us with your creepy creations and don’t forget to stock up on UCO gear to keep the fire burning bright!
